Mexico – Caballero
| Flavors | Lemonade, Black Cherry, Almond, Pineapple |
|---|---|
| Roast | Dark |
| Certifications (green coffee) | Organic |
$15.00 – $54.00
Information
| Origin | South of the Sierra Madre mountains, Chiapas, Mexico |
| Producer | Productores Serranos de café de Motozintla |
| Species | Arabica |
| Varietals | Bourbon, Caturra, Typica |
| Procédé | Washed & Sun Dried |
| Altitude | 1500 – 1750m |
Description
Embark on a sensory adventure with our exceptional Mexican dark roast, a coffee that defies expectations and delights the palate. This remarkable brew showcases the unique terroir and skilled craftsmanship of Mexico’s renowned coffee-growing regions, where centuries-old traditions meet modern innovation.
With each sip, experience a harmonious symphony of surprising and smooth flavors that dance on your tongue. Bright, refreshing notes of lemonade offer a subtle acidity that invigorates the senses, beautifully complemented by the rich sweetness of ripe black cherries. As the flavors unfold, discover the nutty warmth of toasted almonds and a tropical twist of juicy pineapple. This unique combination creates a perfectly balanced profile, where each element shines without overpowering the others.
The dark roast brings out the best in these flavors, enhancing their intensity and creating a smooth, full-bodied experience. To fully appreciate the intricate flavor profile of this extraordinary Mexican coffee, we recommend brewing it as an espresso or in a moka pot. These methods maximize the coffee’s rich character, allowing you to experience the full spectrum of its unique taste notes and aromatic complexity.
1 review for Mexico – Caballero
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joshua.c.joiner (verified owner) –
This is currently my favorite flavor of Le Tom. You tan tell just from the color and smell of the beans that the fruit is going to leach through enough to the coffee. And it DOES. Incredibly delicious and well blended for such a dark roast.